Monday- Fried Chicken Season Sirloin
Tuesday- Swiss Steak Country Fried Steak
Wednesday- Breaded Pork chop Breakfast
Thursday- Meatloaf Sirloin Tips
Friday- Salmon 8 oz. Ribeye
"All you can Eat" White Fish
21 pc. Shrimp
Saturday- Bourbon Burger Fish & Shrimp Platter
Sunday Open 9am-2pm - Specials change every week!
Call (859)234-3443 to ask what the special us!